American Country Bed and Breakfast

Foodie Alert

Check Availability ButtonNobody talks about “Foodies” when it comes to B&B’s. However, at American Country, we consider ourselves to be in that category!  There is no doubt about it, we have some great family recipes, which we often serve at breakfast, but our time in the kitchen allows us to vent our creativity. So…with our culinary events, you can plan on having fun, great food, hands-on cooking, eating, more eating, new experiences, laughter, good company, (did I mention eating?), and on top of all that, great recipes from simple to sublime. 

Farm to Table Dining

egg farmers
American Country B&B's  two young egg farmers
Every morning our guests are treated to a fabulous beverage service delivered right outside their door prior to breakfast. Breakfast is served from our six-sided kitchen to our two dining rooms. Weather permitting, guests may choose to dine outdoors on the wrap-around front porch or private patio. In-room service is optional.

Fresh, made-from scratch cuisine ignites our foodie passion for flavor at American Country. The fresh ingredients in the breakfast array may have come from the local farmer’s market, fresh herbs from our garden, edible flowers from our garden, neighboring farmer’s chickens or the local organic market. Shar's French background adds a flair to the dining experience, and the fresh fruit creations are always served with a chilled fork. Shar and Brian share a passion for farm to table dining, and strive for variety that is sure to please the most discerning palates."
American Country Bed & Breakfast     |     705 S. Zircon Lane Coeur d'Alene, ID 83814     |      208-651-2191